Accompanied by atmospheric live music played by the Groove Cafe Quartet, a festive evening was celebrated. Afterwards, the musical artist Ana Milva Gomes enchanted the audience with her great performance.

Originals by Roy Lichtenstein have decorated the rooms of Sans Souci Wien for many years. Art collector Norbert Winkelmayer shares his enthusiasm for pop art with guests and art lovers. Furthermore, our muses representing the 4 seasons in the hotel entrance were festively decorated with flowers from Zweigstelle Atelier.

A moment of delight for all champagne lovers. The Sans Souci team treated their guests with delicious Laurent Perrier Champagne from the Balthasar bottle. A sparkling start to an evening full of festivities.

Our creative kitchen team prepared culinary delights. With great attention to detail, the dishes of the Flying Buffet were presented. Of course in the typical kitchen style of the Veranda: regional products from our farmers and suppliers which are combined to modern Austrian delicacies.

Accompanied by atmospheric live music played by the Groove Cafe Quartet, a festive evening was celebrated. Afterwards, the musical artist Ana Milva Gomes enchanted the audience with her great performance.

Originals by Roy Lichtenstein have decorated the rooms of Sans Souci Wien for many years. Art collector Norbert Winkelmayer shares his enthusiasm for pop art with guests and art lovers. Furthermore, our muses representing the 4 seasons in the hotel entrance were festively decorated with flowers from Zweigstelle Atelier.

A moment of delight for all champagne lovers. The Sans Souci team treated their guests with delicious Laurent Perrier Champagne from the Balthasar bottle. A sparkling start to an evening full of festivities.

Our creative kitchen team prepared culinary delights. With great attention to detail, the dishes of the Flying Buffet were presented. Of course in the typical kitchen style of the Veranda: regional products from our farmers and suppliers which are combined to modern Austrian delicacies.

Accompanied by atmospheric live music played by the Groove Cafe Quartet, a festive evening was celebrated. Afterwards, the musical artist Ana Milva Gomes enchanted the audience with her great performance.

Originals by Roy Lichtenstein have decorated the rooms of Sans Souci Wien for many years. Art collector Norbert Winkelmayer shares his enthusiasm for pop art with guests and art lovers. Furthermore, our muses representing the 4 seasons in the hotel entrance were festively decorated with flowers from Zweigstelle Atelier.

A moment of delight for all champagne lovers. The Sans Souci team treated their guests with delicious Laurent Perrier Champagne from the Balthasar bottle. A sparkling start to an evening full of festivities.

Our creative kitchen team prepared culinary delights. With great attention to detail, the dishes of the Flying Buffet were presented. Of course in the typical kitchen style of the Veranda: regional products from our farmers and suppliers which are combined to modern Austrian delicacies.